From delectable all-day buffets to Michelin-starred menus and the finest local cuisine, our variety of restaurants promises something for every palate. With 80% of our ingredients locally sourced, you’ll enjoy meals that are not only delicious but also fresh, high-quality and crafted with care. For those craving variety, our Dine Around option lets you explore an array of local delicacies throughout the day.
premium board restaurant with half-board option
Dine Around with a variety of culinary experiences in 11 restaurants
80% locally sourced food and drinks, selection of healthy local specialities
4 unique themed restaurants
3 signature restaurants with Michelin recommendations and menus by Michelin-starred chefs
More wows with an exceptional buffet, featuring a range of locally sourced dishes, fish show cooking and a display with over 200 wines. Guests can indulge in a variety of seafood delicacies and savour the vibrant healthy flavours of Mediterranean cuisine, prepared with 80% locally sourced ingredients.
V Level
Featuring flavours from three countries along the Parenzana trail, Parenzana mixes traditional and local flavours with regional touches, a curated wine list, live stations and exquisite desserts. Parenzana mixes traditional and local flavours with regional touches, a curated wine list, live fish stations and exquisite desserts.
À la carte lunch at pool terrace – light summer dishes, gourmet burgers, sushi, pasta and signature cocktails
Working hours
From timeless Italian and Istrian favourites infused with the aroma of truffles to innovative Asian-inspired creations enjoyed by the beach, our themed restaurants offer a culinary journey like no other. Add to that fire-grilled specialities perfectly paired with a curated selection of natural wines, and you’ll find there’s always something to satisfy your cravings and delight your palate. Here, every meal is an experience worth savouring.